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Job Description

Line Cook

As a line cook, you quickly prepare flavorful dishes from our varied menu. You set up or pre-prepare ingredients so the kitchen team can get to work. You plate dishes beautifully for a positive guest experience. Additionally, you ensure the kitchen is tidy and clean. Finally, receiving new inventory is also part of your job.

WHAT DO WE ASK?

  • Proven experience in the kitchen – minimum 2 years
  • Representative and professional work attitude
  • Flexible availability to work evening shifts and holidays
  • Clear communication in one of the following languages: Dutch, English, Papiamentu, or Spanish
  • Ability to work well in a team

WHAT DO WE OFFER?

  • A dynamic role, no workday is the same
  • Professional work environment
  • On-the-job training
  • Competitive salary
  • Growth opportunities

If you have any questions, you can contact Human Resources via hr@avilabeachhotel.com or call +5999788 1949.